Victoria Park | BBQ Braised Chicken Legs

Victoria Park | BBQ Braised Chicken Legs

Victoria Park | BBQ Braised Chicken Legs

Monthly Creations | June | July | August | 

Rubbed with savoury spices and basted in a honey chipotle BBQ sauce, served with corn on the cob, cajun potato wedges and corn biscuits. Gluten free excluding baked goods.

This product is not sold individually. You must select at least 12 quantity for this product.



More info

Your hot lunch buffet includes:

- Braised chicken legs rubbed in savoury spices and basted in honey chipotle BBQ sauce
- Corn on the cob
- Cajun potato wedges
- Corn biscuits and butter (not GF)
- Choice of side salad (select from list)
- Sweets tray (not GF)
- Eco-friendly disposable plates, cutlery and napkins

Hot items are subject to an 18% service and set up charge, which includes:

- Chaffing dishes with sterno fuels
- Serving utensils
- Buffet set-up 
- Equipment pick up
- Linen for buffet table (available upon request)

China, cutlery, linen roll ups and waitstaff are available for an additional charge.

This item is available only for the months of June, July and August.

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Choice of Salad    * Required
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Young Mixed Greens (GF with vinaigrette)
Russian Potato
Spinach Salad (GF)
Tuscan Pasta
Greek. (GF)
Quinoa (GF)
Lima Bean (GF)
Roasted Beets and Mandarin (GF)
Fresh Fruit Salad (GF)