Lake Louise | Beer & Beef Stew

Lake Louise | Beer & Beef Stew

Lake Louise | Beer & Beef Stew

Monthly Creations | January | February | March |

Rich in flavour with carrots, parsnips and garlic, in a sauce made with beer to enhance and tenderize the succulent beef, served with whipped potatoes or penne pasta. Gluten-free excluding baked goods and when potatoes are ordered.

This product is not sold individually. You must select at least 12 quantity for this product.

$18.95

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Your hot lunch buffet includes:

- Beef stew with carrots, parsnips and garlic, in a sauce made with beer.
- Choice of side salad (select from list)
- Choice of whipped potatoes (GF) or penne pasta (not GF) (Select from the list)
- Crusty rolls and butter (not GF)
- Sweets tray (not GF)
- Eco-friendly disposable plates, cutlery and napkins

Hot items are subject to an 18% service and set up charge, which includes:

- Chaffing dishes with sterno fuels
- Serving utensils
- Linen for buffet table (available upon request)
- Set-up and drop-off

China, cutlery, linen roll ups and waitstaff are available for an additional charge

This itm is only available for the months of January, February and March.

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Product Options
Choice of Salad    * Required
 
Marinated Vegetables (GF)
 
 
Thai Noodle
 
 
Young Mixed Greens (GF with vinaigrette)
 
 
Russian Potato
 
 
Spinach Salad (GF)
 
 
Caesar
 
 
Tuscan Pasta
 
 
Greek. (GF)
 
 
Quinoa (GF)
 
 
Lima Bean (GF)
 
 
Roasted Beets and Mandarin (GF)
 
 
Fresh Fruit Salad (GF)
 
 
Bountiful Broccoli (GF)
 
Choice of Starch    * Required
 
Whipped Potatoes (GF)
 
 
Penne Pasta
 
Special Requirements
S.R. 
 
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